HOMEMADE BEENO’S

HOMEMADE BEENO’S
vir my 4 woefie kinders
2 ½ cups all-purpose flour
3 ½ cups brown bread flour
1 ½ cup maize meal
2 cups oats
2 eggs
1 teaspoon salt
1 cups beef stock made with 2 cubes
1 cup full cream milk
1 packet oxtail soup
1 cup oil
1 desert spoon crushed garlic

Preheat oven to 150°C. Combine, in a big bowl, the flours, meal, oats, soup powder and salt.
Add the liquid to the dry ingredients. Knead about 3 minutes. Add more milk if necessary. The dough should be stiff.
Flour a board with cornmeal and roll out the dough to a thickness of ¼ inch. Cut out biscuits with cookie cutters in appropriate shapes, and place on greased cookie sheets. Bake the biscuits for 45 minutes at 150°C.
Recipe:  Rentia van der Merwe

Willempie sê baie dankie vir die heerlike beskuitjies. Hy is mal daaroor.
Ek het die knoffel uitgelos, hy eet niks wat uie/knoffel/naeltjies in het nie.
Foto: Petré van Jaarsveld