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Basil Pesto

 

basil pesto marianne

50 g Basil
1 large clove garlic
1 tablespoon pine nuts
6 tablespoons Olive Oil
25g parmesan cheese
Pinch of Salt
Process in Food Processor and add the olive oil slowly . Very nice and tasty

Marieta van Bladeren told me to roast the garlic in the oven and also to roast the pine nuts and what a difference!!

Foto:  Marianne Jacoby

Resep van Lindi Claasens en tips van Marieta van Bladeren en dit is heerlik