ELIZE’S BEST FLAKY ROTI
3 cups of cake flour
1 teaspoons of salt
2 tablespoons sunflower oil
1 cup of luke-warm water
100 grams of butter
Mix all the ingredients except the butter together in a large bowl, until a soft dough is formed.
If too sticky just add a little more flour, about 2-3 tablespoons.
Knead for a minute. Continue reading