Vis / Fish

SOLE IN HERBED BUTTER

Posted on October 1, 2018 by snuggy Posted in Vis / Fish Leave a comment

SOLE IN HERBED BUTTER
4 tablespoons butter, softened
1 heaped tablespoon mixed herbs
½ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon salt, optional
¼ teaspoon white pepper
4 sole fillets
lemon wedges for serving Continue reading→

RONEL SE HEERLIKE PILCHARDS VISKOEKIES

Posted on September 29, 2018 by marika Posted in Vis / Fish Leave a comment

RONEL SE HEERLIKE PILCHARDS VISKOEKIES
2 groot blikke pilchards vis, grate uit en sous behou
1 ui, gerasper
2 eetlepel fyn pietersielie
3 eetlepel tamatisous
3 eetlepel blatjang
1 eetlepel sweet chilli (soet rissie) sous
3 eiers groot geklits
3 eetlepel suurlemoensap of asyn
sout en peper, knoffel en kruie
1 ½ koppie bruismeel Continue reading→

SNOEK PIE

Posted on September 28, 2018 by Benhet Nieuwenhuis Posted in Pasteie en Pasteitjies / Pies Large and Small, Vis / Fish Leave a comment

SNOEK PIE
about 8 medium sized potatoes boiled, mashed
approximately 2 handfuls of shredded left over snoek
1 red onion, diced
1 half peppadew, diced
about one cup of grated Cheddar cheese
salt and pepper to taste
1 tablespoon Cilantro seasoning Continue reading→

TINNED PILCHARDS FISH PATTY

Posted on September 14, 2018 by Meisie van der Colff Posted in Hamburgers / Burgers, Vis / Fish Leave a comment

TINNED PILCHARDS FISH PATTY
2 tins pilchards in tomato sauce
4 slices bread
1 onion, finely diced
2 eggs
pepper
fish spice
oil fry frying
flour for coating

Clean fish then mash fine with a fork.
(Do not use the tomato sauce)
Soak bread in a little water or milk. Continue reading→

MAKLIKE EN VINNIGE TUNA PASTA

Posted on September 13, 2018 by marika Posted in Pasta, Vis / Fish Leave a comment

MAKLIKE EN VINNIGE TUNA PASTA
1 pak pasta
1 blik ideal melk
2 blikkies tuna in water
1 green pepper, fyngesny
1 koppie kaas
1 blik mushroom soup
1 groot pak simba chips cheese en onion, fyngedruk
sout en peper na smaak Continue reading→

MARIA SE VINNIG TUNAGEREG

Posted on September 13, 2018 by marika Posted in Vis / Fish Leave a comment

MARIA SE VINNIG TUNAGEREG
Braai 1 ui tot sag
Voeg 2 blikkes tuna by( gedreineer)
Sowat 4 eetlepels Mrs Balls Chutney
sout en peper na smaak

Kook 500 g pasta gaar volgens instruksies op die verpakking.
Skep pasta in oondbak, skep tuna mengsel bo-oor, druk met lepel tussen pasta in.
Maak witsous, gooi bo-oor.
Rasper cheddar kaas oor en plaas in voor verhitte oond 180ºC tot goudbruin.
Resep: Maria Nortjé

VISKOEKIES MET SUIKERMIELIES

Posted on September 12, 2018 by Juanri Van der walt Posted in Vis / Fish Leave a comment

VISKOEKIES MET SUIKERMIELIES
Kook 4 aartappels sag in soutwater en dreineer.
Druk aartappels fyn en voeg die volgende bestanddele by:
1 blik sweetcorn
3 eiers
1 blik tamatie pilchards
1 gekapte ui
1 blikkie tuna
1 eetlepel pietersielie
1 koppie bruismeel

Meng deur en bak lepels vol in vlak olie. Olie moet medium warm wees.
Resep geplaas deur: Rene Truter Wessels

MA SE VISPASTEI

Posted on September 10, 2018 by Meisie van der Colff Posted in Vis / Fish Leave a comment

MA SE VISPASTEI
Kors:
Meng saam tot deeg:
3 groot aartappels, gaar
60 ml margarien
2 eiers, geklits
sout en peper na smaak
10 ml bakpoeier

Vulsel:
1 groot blik pulchards in tamatiesous
200 ml mayonaise
2 uie, fyngekap Continue reading→

GRILLED TROUT

Posted on September 9, 2018 by snuggy Posted in Vis / Fish Leave a comment

GRILLED TROUT
1 small carrot, grated
1 small onion, grated
3 centimeter celery stick with leaves, chopped
1 trout per person (gut removed but do not wipe off the sticky substance that forms on the skin)
lemon juice
melted clarified butter
1/4 cup mealie meal seasoned to taste (I used Ina Paarman Lemon & Black Pepper)
butter
whole or flaked almonds, toasted or lightly panfried in butter Continue reading→