2 tins Tuna in brine drained
1 cup Mayonnaise
1 cup Cream
1 big Onion coarsely chopped
Blend in food processor
Add few drops of red food colouring and Tabasco sauce
Dissolve 2 tablespoons gelatine powder in 30ml hot water and add to mixture.
I forgot to say to Spray and Cook your mould before you begin. Continue reading