Category Archives: Mikrogolf Resepte / Microwave Recipes

MIKROGOLFOOND BROWNIES
Vir die wat net ‘n mikrogolfoond tot hul beskikking het… jy kan ook brownies bak!
2 eiers
190 ml suiker
125 ml gesmelte botter/volvet margarien
5 ml vanielje essense
2 ml sout
190 ml koekmeel
45 ml kakao
125 ml klapper

Klits eiers, suiker, botter, vanielje essense en sout saam. Sif die koekmeel, kakao en klapper by. Skep in ‘n vierkantige mikrogolf bak en plaas in mikrogolfoond vir 6-7 minute op hoog. Laat behoorlik afkoel en sny in blokkies.
Resep en foto: Gillian Vermeulen

MICROWAVE CHEESECAKE
Servings: 10 -12
Crust:
1 ¾ cups (210 g) Tennis biscuit crumbs
8 tablespoons (120 g) butter, melted

Filling:
1 cup (240 g) cream cheese, room temperature
3/4 cup (180 g) sugar
2 teaspoons vanilla extract
2/3 cup (150 ml) cream
2 eggs*, room temperature
Microwave Safe Mold
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MICROWAVE BASIC SPONGE CAKE
1/2 cup oil
1/2 cup sugar
1 cup flour/maida
pinch of salt
1 teaspoon baking powder
2 eggs
4 tablespoons milk
1 teaspoon vanilla essence

Sieve flour and baking powder together and keep aside. Beat oil, sugar, eggs and milk well for 5 minutes. Add flour and baking powder. Mix just until well combined and then add essence. Blend again and pour the mixture into a large microwave safe bowl. Microwave for 3 minutes. Let it cool, cut into wedges and serve or use in trifle or as a cake to decorate.
Tip: Make sure that the batter for the cake is in a semi-liquid form, more like dropping consistency that would be perfect for the cake.
Recipe and photo: Gillian Vermeulen

MAKLIKE MIKROGOLF WORTELKOEK
3 ryp piesangs
300 ml suiker
2 ekstra groot eiers
240 ml sonneblomolie
4 koppies gerasperde wortel
125 ml gekapte macadamianeute (pekaneute word gewoonlik gebruik)
500 ml koekmeel
10 ml bakpoeier
7.5 ml koeksoda
7.5 ml kaneel
5 ml sout
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MAKLIKE MIKROGOLFOOND SJOKOLADEKOEK
250 ml koekmeel
12.5 ml bakpoeier
30 ml kakao
125 ml suiker
250 ml louwarm water
125 ml olie
1 eier
5 ml vanielje-essense

Versiersel:
½ blik caramel treat
10 ml kakao, gesif
gerasperde sjokolade van jou keuse Continue reading→