ES’S MOIST STRAWBERRY GREEK YOGHURT BANANA BREAD WITH NUTS
Ingredients
1 cup all-purpose flour
3/4 cup wholewheat flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup brown sugar in the raw
4 large over-ripe bananas (mashed, but keep some pieces in it. I prefer it not overly smooth). ****
2 eggs
1 teaspoon vanilla extract
1/2 cup Greek yogurt (I only had 0%, but you can use any % yogurt you have)
1 cup strawberries, halved
1/4 cup chopped pecan nuts Continue reading