DIANE ‘S MAYONNAISE CHOCOLATE CAKE


DIANE ‘S MAYONNAISE CHOCOLATE CAKE
500 ml cake flour
3 eggs
125 ml cocoa
400 ml sugar
250 ml Cross & Blackwell mayonnaise
10 ml baking powder
10 ml bi-carbonate of soda
5 ml vanilla essence
330 ml warm water

Sift dry ingredients together twice.
Beat egg, sugar, and vanilla until creamy.
Add mayonnaise and mix.
Add dry ingredients gradually adding water.
Bake at 180°C for 40 – 50 mins.
Recipe and photo: Diane Roode Hencox
Tweede foto en verandering: Diane Roode Hancox
Ek het die resep 2 keer aangemaak vir ‘n pankoek en ook die volgende versiering dubbeld aangemaak:
BUTTER CREAM ICING:
150 g Butter/Margarine
3 cups icing sugar
4 Tablespoons coco
2 Tablespoons lemon juice
1 Tablespoons full fat cream cheese or milk (ek het cream cheese gebruik)