TINUS SE KOMKOMMER SLAAI

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TINUS SE KOMKOMMER SLAAI

Rasper ‘n komkommer (druk meeste water uit),
Kap ‘n paar peppermint blare op (opsioneel),
125 ml plain jogurt en sout en pepper na smaak.
Geniet saam kerrie, help as dit baie brand.

Bron en Foto: Tinus Nel

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