MASALA PORK LIVER AND HONEY APPLE RINGS

 

PORK LIVER AND HONEY APPLE RINGStested

MASALA PORK LIVER AND HONEY APPLE RINGS

Masala liver

Ingredients:
Liver cleaned and cut into thin strips
1 teaspoon curry
2 teaspoons meat masalah, (I used mutton masala)
1 teaspoon dried chilli
Pinch of salt
1 teaspoon tumeric
Cup of flower
1 lemon
Bunch of fresh coriander
2 to 3 hot fresh chillies

Method:
Mix all spices together except for the flour
Add liver and mix through
On a different plate sprinkle flour and then dip the liver inside the flour , make sure the liver is fully covered with flour
Now warm some sunflower oil in a pan and fry liver in hot oil 3-5 min on each side
Set aside and garnish with chopped coriander, fresh chilli and lemon juice

Honey Apple Rings:

2 Apples peeled and cut into rings
1 teaspoon butter melted in hot pan
Add apple rings and fry for 5 min
Just before you serve it add 3 tablespoons or more of honey

The potatoes was boiled in a bit of salt water

Recipe and photo:  Shan T Russ