CHEESY ONION BEER BREAD
3 cup cake flour
1 Tbsp baking powder
1 tsp kosher salt
1/4 cup sugar
3/4 cup cheddar cheese, shredded
2 green onions, sliced thin
340 ml beer
1/4 cup butter, melted
In large mixing bowl mix flour, baking powder, salt, sugar, cheese and green onions. Using as few strokes as possible, mix in the beer until moistened.
Pour thick batter into a greased loaf pan. Drizzle melted butter over the top.
Bake in a 190 degree oven for 50 minutes. Remove and cool 10 minutes before removing from pan. Enjoy!
EK het die suiker weggelaat: Foto: Elize de Kock