Loquat Jam (Lukwat konfyt) (Lukwart)
Clean, remove pits, add water to cover just the top.
Bring to boil and then simmer on low.
Using a potato masher, mash every 1-2 hrs.
Add ginger, cinnamon, sugar, clove, to taste.
Should take about 6 hrs on low to thicken.
Then place in jars.
We have found that this jammy mush blends in great over plain cheese cake to make a unique spin on the holidays
(if it last that long)
Also, you can add half a cup to a cup to a scratch carrot cake recipe.
It blends very nicely.