BAKED BROCCOLI WITH RAVIOLI
Tonight we will be eating Broccoli and Ravioli bake. Here is what you will need:
1 Package ready made ravioli or any stuffed pasta of your choice
300 grams fresh steamed broccoli florets
1 Container sour cream
400 millilitre Milk
1 packet of KNORR Garlic & Herb Potato Bake
2.5 ml Robertsons Cayenne Pepper
250 ml Grated mozzarella cheese (or cheese of your choice)
This meal is easy to prepare and will serve a family of four with ease. You will need 10 minutes to prepare all the ingredients and twenty minutes to bake your dish.
Now we get to the fun part how do we make the broccoli and ravioli bake?
Place ravioli, and steamed broccoli in a baking dish.
Mix sour cream Milk and KNORR Garlic & Herb Potato Bake in a jug and pour over the ravioli
Sprinkle with Robertsons Cayenne pepper and mozzarella cheese.
Bake at 180°C for 20 minutes until cheese is melted and golden.
As easy as that and you have a healthy baked dish. Delicious.
Recipe posted by Marie Rheeder Troskie