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DRIE BESTANDDELE BROOD

Posted on June 8, 2013 by Rina Kleinhans

Posted in 2-4 Bestanddele / 2-4 Ingredients, Brood / Bread 1 Comment

DRIE BESTANDDELE BROOD
500 g bruismeel
500 ml karringmelk of amasi
sout na smaak

Meng alles goed saam en bak in oond by 180 ºC vir 1 uur, hou maar dop en toets vir gaarheid

VARIASIE
Kan gerasperde kaas insit indien verkies – Heidi Rowe
Resep: Riana du Plessis
Foto: Heidi Rowe

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